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February 8 is National Kite day. Children will have the opportunity to learn how to make their own kites and fly them with Moose. The event will take place in Montana Field from 8:00 AM to 5:00 PM. Best of all, it's free for all campers! Come and enjoy a "Taste of America."
Whether you crave thin crust or deep dish, classic mozzarella or the latest provolone, wood-fired or oven-baked, pineapple or pepperoni, pizza's magic lies in its endless adaptability. It effortlessly caters to all tastes, preferences, and diets. This Friday, February 9th, join us to celebrate National Pizza Day by creating your very own personal pizza! The event will be held at…
National I Want Butterscotch Day, celebrated every February 15th, is an unofficial holiday honoring the creamy sweetness of butterscotch. Did you know that butterscotch has been around for over 200 years? It originated in a small town in Yorkshire and has since gained popularity worldwide. Butterscotch began as candy and evolved into a key topping for desserts and sweets. The…
You can toss them into a salad, grind them into flour, use them as a healthy milk alternative, or simply munch on a few for an afternoon snack. Almonds stand out as one of the most versatile and delicious nuts. Packed with vitamin E, magnesium, and fiber, almonds are wonderfully nutritious and may even help combat heart disease. So, on…
National Banana Bread Day celebrates a perfect pairing of fruit plus bread. Admit it, few things are quite as comforting as walking into the house and smelling a freshly baked loaf of banana bread. It’s certainly a dessert staple in many American households, which is probably why so many of us have such a special place in our hearts for…
Every year on March 1st, we celebrate National Welsh Corgi Day—a special occasion for dog lovers everywhere! The Welsh Corgi, a small herding dog originating from Wales, is beloved by many. The name ‘corgi’ is derived from the Welsh words ‘cor’ meaning ‘dwarf’ and ‘ci’ meaning ‘dog’. There are two distinct breeds of Corgis: the Pembroke Welsh Corgi and the…
Peanut butter is a perfect food, and on March 1, we honor its perfection with National Peanut Butter Lover’s Day. Its versatility makes it a standout: it can be crunchy or smooth, healthy or indulgent, sweet or savory. We enjoy it in every meal — peanut butter toast for breakfast, peanut butter sandwiches for lunch, peanut sauce for dinner, and…
Every year on March 2nd, we celebrate National Banana Cream Pie Day, a tribute to one of the most delectable desserts in the U.S. While there are many types of pies in the country, banana cream pie stands out for its unique blend of flavors and textures. Pie enthusiasts from all over gather on this special day to create and…
National Peanut Cluster Day on March 8 is the perfect day to indulge in this delicious, decadent treat. Peanut clusters combine the sweetness of chocolate and the crunchiness of peanuts to bring you the best of both worlds. With a flavor profile that lends a jolt to your taste buds, this century-old invention continues to be one of the best-selling…
While the jury’s still out on knowing exactly who invented the corn dog, one thing is certain: It’s about as American as food items get. Cornmeal was a staple of the Native American diet, and hot dogs are an American adaptation of a German classic. The marriage of these ingredients led to the creation of an item that dominated a…
Every year on March 23rd, we celebrate National Chip and Dip Day—an all-American favorite! Who can resist the delicious pairing of chips and dip? It seems nearly impossible, given that 284.37 million Americans enjoyed potato chips in 2020. The introduction of innovative flavors and the exploration of unique cultural varieties have turned this simple and affordable snack into a beloved…
National Peanut Butter and Jelly Day falls on April 2, and the anticipation is palpable! While this beloved combo is a staple in the U.S., it might appear unusual to some. Nonetheless, it's a delightful treat. The beauty of the classic PB&J lies in its versatility — from experimenting with various jelly flavors to switching between creamy and crunchy peanut…
