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Wow, have you ever eaten baked ice-cream? National Baked Alaska Day invites you to indulge in this delicious ice cream–topped sponge-cake dessert. Baked Alaska is made by placing slices of sponge cake at the bottom of a pie pan, filling it with your favorite ice cream flavor before covering it completely in whipped meringue mixture, and baking for 3-10 minutes.…
Did you know that tater tots are considered "fine dining"? At top-tier restaurants across the U.S., you'll often find tater tots sharing the spotlight with delicacies like foie gras. On February 2nd, National Tater Tot Day, let's celebrate these delightful morsels! Join us as children make their own homemade tater tots and savor their creations. We'll be gathering in Tennessee…
Whether you crave thin crust or deep dish, classic mozzarella or the latest provolone, wood-fired or oven-baked, pineapple or pepperoni, pizza's magic lies in its endless adaptability. It effortlessly caters to all tastes, preferences, and diets. This Friday, February 9th, join us to celebrate National Pizza Day by creating your very own personal pizza! The event will be held at…
National I Want Butterscotch Day, celebrated every February 15th, is an unofficial holiday honoring the creamy sweetness of butterscotch. Did you know that butterscotch has been around for over 200 years? It originated in a small town in Yorkshire and has since gained popularity worldwide. Butterscotch began as candy and evolved into a key topping for desserts and sweets. The…
You can toss them into a salad, grind them into flour, use them as a healthy milk alternative, or simply munch on a few for an afternoon snack. Almonds stand out as one of the most versatile and delicious nuts. Packed with vitamin E, magnesium, and fiber, almonds are wonderfully nutritious and may even help combat heart disease. So, on…
National Banana Bread Day celebrates a perfect pairing of fruit plus bread. Admit it, few things are quite as comforting as walking into the house and smelling a freshly baked loaf of banana bread. It’s certainly a dessert staple in many American households, which is probably why so many of us have such a special place in our hearts for…
